It all started as a fun little hobby, but now it's turned into something much bigger. Southern Oregon boutique vineyard, winery, and tasting room. Offering handcrafted wine and small plate charcuterie. Back in 2000, David and Gayle Reed stumbled upon this amazing property nestled along the Rogue River in Sams Valley.
Ryan Rose Wine is named after Winemaker, Rob Folin’s daughters: Taylor Rose and Addison Ryan. Our goal is to create small batch wines that we like to drink, pair well with a variety of cuisine and are just hard enough to get that you feel special every time you open a bottle.
Scott Steingraber, owner and winemaker at Kriselle Cellars, began making wine about 15 years ago. Scott’s work as a civil engineer took him to the San Francisco Bay area—right next door to the Napa and Sonoma Valleys.
Sam’s Valley Vineyard is located just northeast of Gold Hill, Oregon. This is a family owned farm that has been farmed for many years by the Garvin Family. It was used to graze cattle and grow a variety of grasses, part of the 230 plus acres is still used for grass, hay and alfalfa.
What was once a equestrian facility is now 80 acres of carefully managed wine grapes, hay fields, pristine ponds surrounded with well maintained willow trees and water lilies. Bayer Family Estate’s artisan wines are as unique as they are flavorful.
